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Cover and refrigerate until ready to use. In a medium mixing bowl combine ground beef, salt, pepper and mesquite seasoning. Form into 5-6 mini burgers (the amount of burgers will depend on how big you want them) Lightly spray air fryer basket and place burgers in the basket. Try not to over crowd them. Air fry at 370 degrees F for 5 minutes.

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Place the basket in the air fryer and cook for 4-5 minutes (at 400 degrees F, air fryer setting) or until the cheese has melted the tops are browned, and the sliders are heated through. If needed, cover with aluminum foil at the end of the cooking time to prevent the tops from getting overly browned while the cheese is still melting.

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To reheat White Castle in an air fryer, place the sliders in the air fryer basket. Cook on the air fry setting for 3-4 minutes at 350°F, or until sliders are heated through. This method works for both leftover fresh White Castle sliders, as well as frozen ones that have previously been cooked and stored in the refrigerator.

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Air fry at 350 degrees for 8-10 minutes, flipping halfway through cooking. Cook until the burger reaches your desired doneness. For well-done burgers, cook to 160 degrees. Cut the cheese in half and place a half slice over each patty. Place the air fryer basket back in the air fryer with the heat turned off for 1 minute to melt the cheese.

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Place the patties in a single layer of an air fryer basket. Close the fryer and cook until the patties are browned and an instant-read thermometer inserted into the center of the patties registers.

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After arranging the sliders in the air fryer basket, place them directly in the air fryer. Set the air fryer to 390 degrees Fahrenheit for 10 minutes. Remove the basket from the air fryer halfway through the cooking time and flip the sliders over. After that, replace the basket and cook for an additional five minutes.

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Spray the patties with cooking oil (both sides) and season with salt and pepper. Spray the air fryer basket with cooking oil and place the patties inside. Air fry at 380F for 4-5 minutes. Then, flip them and cook for 2 more minutes. Add cheese slices on top of the patties and air fry for 1 more minute.

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Air fry 380°F/193°C for 5 minutes. Flip the patties and cook for another 1-3 minutes, or until the center is cooked to your preferred doneness or internal temperature reaches 160°F. For Cheeseburger Sliders: add the slices of cheese on top of the cooked patties. Air fry at 380°F/193°C for about 30 seconds to 1 minute to melt the cheese.

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For Cheeseburgers: add the slices of cheese on top of the cooked patties. Air fry at 380°F/193°C for about 30 seconds to 1 minute to melt the cheese. For best juiciness, cover the patties and let rest for about 3 minutes. While patties are resting, warm the buns in the air fryer at 380°F/193°C for about 1 minute.

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Instructions. Remove sliders from packaging. Place in single layer upside down in the air fryer. Set air fryer temperature to 390F for 10 minutes. After 5 minutes, remove the basket and flip the sliders over to the other side so they are right side up. Return basket to the air fryer and let it finish cooking.

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Instructions. Season both sides of hamburger patties with desired amount of salt and pepper. Place burgers inside of air fryer, making sure not to overlap the burgers. (We don't use non-stick spray due to the air fryer having a non-stick coating.) Set air fryer temperature to 400° and the timer to 10 minutes.

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Variations & Serving. Air-fried cheeseburger sliders - To make the patties slider size, use 2 ounces (¼ cup of burger mix) per patty and cook for 5-8 minutes, flipping halfway through.. Air-fried turkey burgers - You can also use your air fryer to make juicy turkey burgers. A turkey burger is fully cooked at 165F. Cheese & toppings - Sliced cheddar, swiss, pepper jack, American, and gouda are.

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Place the patties in an air fryer basket in a single layer. Close the fryer and cook until the patties are browned and an instant-read thermometer inserted into the center of the patties registers.

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Set top bun aside. Place the just the bottom bun and patty in the air fryer, meat side up. Air Fry the just the bottom bun with meat and cheese at 340°F/171°C for 5 minutes. Add the top bun to the air fryer next to bottom buns (not on top of). Air Fry for 1 minute until top bun is warmed.

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Preheat the air fryer to 350 degrees, then place the air fryer basket into the air fryer with the burgers. Cook the burgers for a total of 8 minutes. After four minutes, remove the basket from the air fryer and flip the burgers, then continue cooking for another 4 minutes. To make cheeseburger sliders, place a small slice of cheese on top of.

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Cook the sliders in batches if necessary. Cook to perfection: Slide the basket into the air fryer and cook the patties for 8-10 minutes, flipping them halfway through, until they reach your desired level of doneness. For medium-rare, aim for an internal temperature of 145°F, while medium should be around 160°F.