My son said these we're his favorite! Colored and dipped pretzels in


My son said these we're his favorite! Colored and dipped pretzels in

Place it into a dry, clean microwave-safe bowl. 16 ounces almond bark. Melt the almond bark in the microwave in 30-second intervals. Stir between each 30-second interval until the chocolate is melted. Do not overheat as it will scorch. (You can use a double boiler to melt the chocolate, instead of the microwave.


Peppermint Almond Bark Recipe with Pretzels

Let the excess almond bark drip off the pretzel rod, back into the bowl. Place the dipped pretzel rod onto the parchment lined baking sheet. Decorate each dipped pretzel rod with desired sprinkles. Continue till all the pretzels are used. You might need to melt the second half of the package of almond bark.


Easy Pretzel Almond Bark Busy Being Jennifer

Step 2: Dip the Pretzels. Once the almond bark is melted, it's time to dip the pretzels. Using a fork or a candy dipping tool, carefully dip each pretzel into the melted almond bark, making sure to coat it completely. Allow any excess almond bark to drip off before placing the coated pretzel on a parchment-lined baking sheet. Step 3: Add Toppings


Christmas Almond Bark Pretzels Blues Best Life

Melt the milk chocolate in the microwave (approximately 2 minutes in a 1200 Watt microwave.) Spread it out over a Silpat baking mat. Add the almond slivers and the broken pieces of pretzels to the chocolate. Distribute the popcorn evenly over the chocolate and pretzels. Gently press the popcorn and pretzels into the chocolate.


Halloween Spider and Web Pretzels Shugary Sweets

Almond Bark: The star of the show, almond bark, is a type of confectionery coating made from sugar, vegetable fats, and flavorings. Typically available in vanilla or chocolate flavors, it melts smoothly, making it ideal for coating pretzels. You'll need about 24 ounces for a standard batch.


Peppermint Almond Bark Recipe with Pretzels

Method. Melt the almond bark in the top of a double boiler. You can also melt the almond bark in the microwave the same way you would temper chocolate if you prefer. If you do not have a double boiler, you can make your own by placing a stainless steel bowl on top of a sauce pan of water. Pour your pretzels into a bowl to make them easy to grab.


Pretzels dipped in almond bark and candy sprinkles. Pretzel Dip, Candy

Microwave on high for 90 seconds, stirring every 30 seconds. Once almond bark is smooth and melted, dunk the pretzels a few at a time. Use a lollipop stick, skewer or fork to remove from the melted bark and shake of the excess. Place on a parchment paper lined baking sheet. Quickly add sprinkles and repeat with the remaining pretzels.


Almond Bark Pretzels What's Cooking

1 package of almond bark makes about a half a bag of pretzels. Melt your bark in the microwave according to package directions. Dip your pretzels. Fish out with a skewer or fork and set on parchment paper. Lick the bark from your fingers whenever possible. Sprinkle with flower sprinkles for a touch of spring, then wait until the bark sets.


Almond Bark Dipped Pretzel Rods Recipe Through My Front Porch

Instructions. Cover a large baking sheet with parchment paper. Set out your sprinkles, toppings, and candies that you plan on using to decorate the pretzels. Melt the almond bark/chocolate/candy coating according to the package directions. Use the pronged dipping tool to dip the bottom of each pretzel into the melted chocolate.


Almond Bark Dipped Pretzels Pretzel dip, Almond bark, Christmas food

Instructions. Preheat the oven to 375 degrees F. Line a 9x13-inch baking sheet with parchment paper (make sure it's rimmed). Cover the bottom of the pan in a layer of broken mini pretzel pieces. Set aside. In a medium saucepan over medium heat, combine the butter, dark brown sugar, almond and vanilla extract.


Almond Bark Dipped Pretzels

Pour almond onto cookie sheet and bake at 350 degrees for 3 - 4 minutes. Watch carefully not to burn nuts. Remove toasted nuts from oven and set aside. Meanwhile, grease a large cookie sheet with cooking spray. Wipe excess cooking spray with paper towel. Layer the cookie sheet pretzels.


Salted Caramel & Pretzel Chocolate Bark NoBake Dessert

Almond bark pretzels are delicious no bake holiday treats and so easy to make! These sweet and salty snacks are a perfect holiday treat for Christmas, Valentine's Day, or whenever the craving hits.. Once the pretzels have been dipped in the almond bark, place them on waxed paper and quickly sprinkle colored sugar on them, if desired. The.


Easy Chocolate Dipped Pretzels My Blessed Life™

Dip each pretzel into the melted almond bark, making sure to coat it completely. Use a fork or tongs to remove the pretzel from the almond bark, allowing any excess to drip off. Step 3: Add toppings (optional) If you want to add some extra flair to your almond bark pretzels, now is the time to do it. You can sprinkle them with colored sugar.


Pretzels dipped in chocolate and almond bark! Almond bark, Chocolate

-If dipping in chocolate, melt 1 c. chocolate chips (or white chocolate chips) with 1-2 tsp. SHORTENING or vegetable oil (never, ever butter or olive oil; it will end in disaster) in the microwave, stirring at 30 second intervals. For drizzling, dip a fork in melted chocolate and drizzle as desired. Almond bark and Chocolate bark works great too.


Almond Bark Pretzels What's Cooking

Engage kids in almond bark pretzel creation for a fun culinary experience. Begin with safe tasks like arranging pretzels on parchment paper or choosing toppings. Invite them to dip pretzels in melted almond bark, emphasizing careful handling to avoid burns. Creative freedom shines as they sprinkle toppings and decorate.


stuffed dark chocolate dipped pretzels {no bake!} plays well with butter

How to make Easy Chocolate Pretzels. Line a cookie sheet with wax paper. Place chopped almonds or sprinkles in a bowl and lay out your pretzel rods on the wax paper. Stir chocolate chips and oil in a microwave safe bowl. Heat on high power in 30 second increments, stirring between each, until chocolate is melted and smooth.