25 Best Food Documentaries to Watch

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Documentaries have become an effective way to shed light on the complex and convoluted world of food industry politics. 11. Dr. Becker and Kohl Harrington on Pet Food Industry. Kohl Harrington, a respected animal industry expert, shares his insights on the pet food industry with Dr. Karen Becker in an illuminating interview.

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Farmland. In 2014, Oscar-winning director James Moll released Farmland, a documentary that explored how modernized agriculture has become, especially through the lens of how it is one of the most traditional activities and livelihoods in the world. The new technologies and chemicals introduced to farming are interrogated in full through Farmland.

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Grab some popcorn because these, ACN approved, 25 best nutrition and food documentaries will educate, empower and inspire you.. What It's About: This food documentary delves into the organic food industry, separating the truth from the hype and examining how large corporations are co-opting the organic label to boost their business.

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Ugly Delicious (2018, 2020; Netflix) Now in its second season, Momofuku chef David Chang's award-winning travel, cooking, and history show aims to follow in the footsteps of Anthony Bourdain.

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9 Down to Earth With Zac Efron. Netflix. Troy Bolton has put down the basketball and has adopted the practice of being closer to the planet we live on. Down to Earth With Zac Efron, partially a.

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Fresh Fried And Crispy (2021) Food critic and YouTuber Daym Drops hosts one of the best food documentaries on Netflix, Fresh Fried and Crispy. Drops takes viewers all across the U.S. to taste the local flavors of cities like St. Louis, San Diego, and Savannah while sampling anything that's fried and crispy.

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Jiro Dreams of Sushi (2011) 77 %. 7.8/10. pg 82m. Genre Documentary. Stars Jiro Ono, Masuhiro Yamamoto, Yoshikazu Ono. Directed by David Gelb. watch on Amazon. Our all-time favorite food.

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20. Easy Bake Battle. Watch on Netflix. When you hear that Netflix whipped up a cooking competition show in tribute to the iconic Easy Bake Oven, one must surely assume that the point of the show.

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Run Time: 97 min | IMDb: 7.4/10. Directors Kip Anderson and Keegan Kuhn peeled back the very disturbing world of industrialized food and medicine that plagues the U.S. and much of the planet. The.

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Screenshot: YouTube/Sony Pictures Classics. There's no shortage of movies about food —it's a universal subject considering we all need it to, ya know, survive. And while there are a plenty of documentaries out there picking apart the perils of eating nothing but McDonald's or uncovering the seedy underbelly of the agriculture industry.

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That Sugar Film (2014) Courtesy of Samuel Goldwyn Films. After swearing off sugar for three years, one man (Damon Gameau) sets out to see exactly what happens when he follows a high sugar diet (40 teaspoons, or 160 grams of sugar, a day) by consuming only foods that are commonly perceived as "healthy."

13 Food Documentaries That'll Change the Way You See Food

Fat, Sick, and Nearly Dead is an American documentary that chronicles Australian Joe Cross's 60-day journey across the United States, where he embarks on a juice-only fast in a quest to reclaim his health. Directors: Joe Cross, Kurt Engfehr | Stars: Joe Cross, Amy Badberg, Merv Cross, Virginia Cross. Votes: 8,898.

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13 Food Documentaries That Will Change the Way You Eat. 1. Forks Over Knives (2011) Why you should watch it: This is the insta-classic documentary your BFF watched before she decided to go vegetarian. But it's not just a preachy "don't eat meat" fest. Instead, Forks Over Knives advocates a whole foods, plant-based diet that's devoid.

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3 Jiro Dreams of Sushi (2011) Magnolia Pictures. Jiro Dreams of Sushi follows Jiro Ono, a then 85-year-old, who is considered the world's best sushi chef. Directed by David Gelb, the documentary.

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In "Jiro Dreams of Sushi," we follow how Yoshikazu Ono tries to live up to his father, the legendary chef Jiro Ono. 85-year-old Jiri Ono is the owner and sushi chef of a 10-seat sushi bar in Tokyo. Ono focuses so intently on everything about sushi, from what ingredients are used, to his philosophy that the sushi must be eaten as soon as it's made.

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Food, Inc. 2, the sequel to the Academy Award-nominated documentary Food, Inc., continues the original film's exploration of the food industry's and devastating impacts. The original film's producers and narrators, Eric Schlosser and Michael Pollan, return, joining directors Robert Kenner and Melisa Robledo for an expose into how our.