Easy Broccoli Cheese Soup Recipe 5 Ingredients

Broccoli Cheese Soup Recipe Cooking Classy

1 In a large pot, melt the butter over medium heat, then add the onion. Cook the onion for 3 to 4 minutes, then sprinkle the flour over top. Stir to combine and cook for 1 minute or so, then pour in the milk and half-and-half. Add the nutmeg, then add the broccoli, a dash of salt, and plenty of black pepper. Step.

Gluten Free Pasta with Broccoli and Feta Cheese Simple Sojourns

6 cups of broccoli florets. 1/3 cup parsley leaves. 1/3 cup feta cheese (I used more around a 1/2 cup + more for garnish) DIRECTIONS. In a large, heavy-bottom pot, warm the olive oil over medium heat. Sauce the onions, celery, and smashed garlic cloves until soft, about 5-7 minutes. Season with salt and pepper. Add the potatoes and give it a.

Broccoli Cauliflower Cheese Soup Recipe with Bacon Broccoli

Stir in broth and bring to a boil over high heat. Add broccoli; cook, stirring occasionally, until bright green and fork-tender, about 6 minutes. Meanwhile, combine potatoes and water in a medium microwave-safe bowl; cover and microwave on High until the potatoes are very tender, about 4 minutes.

bacon beer cheese broccoli cheddar soup plays well with butter

Instructions. In a large pot, warm the olive oil over medium heat. Add the onions, garlic and celery and stir, cooking till just softened, about 5 minutes. Season with salt and pepper. Add the drained beans and stock. Place a lid on the pot and bring the heat up to a rolling simmer.

30Minute Broccoli and Feta Soup Foolproof Living

How to make broccoli and feta cheese soup. Heat the olive oil in a large stock pot or Dutch oven and saute the onion for 5 minutes over medium heat. Add the garlic and red chili flakes and continue to cook for another minute. Next, add the potatoes, broccoli, vegetable stock, salt and pepper and stir to combine.

Dreamy DairyFree Broccoli Cheese Soup (Vegan) The Wooden Skillet

Add the Pasta: Turn the heat back to medium and add 100 grams of Ditalini pasta to the pot. Stir frequently to prevent the pasta from sticking to the bottom. Fold in the Feta: Finally, add 5 ounces of crumbled feta cheese to the pot. Stir until the feta has completely melted into the soup.

Broccoli Cheese Soup Recipe Cooking Classy

The blend of the fresh, green, crunchy broccoli with the creamy, tangy feta cheese creates a unique taste and texture that is both comforting and invigorating. Table of contents. 1 The Nutritional Powerhouse. 1.1 Broccoli: The Green Marvel;. Season with salt and pepper to taste, and your broccoli feta soup is ready to be served!

Easy Broccoli Cheese Soup Recipe 5 Ingredients

Heat a large soup pot over medium-high heat on the stove. Add the olive oil, onion, celery, and garlic and pepper and salt (if using). Sauté until the onion becomes translucent and softens, about 4 minutes. Add the broth, broccoli, and orzo. Give the soup a good stir then cover with a lid.

Broccoli Cheese Soup Food, glorious food!

Add in the potatoes and broccoli stems and bring to a boil for 5 minutes before adding the broccoli florets. When the broccoli and potatoes are soft enough to mash them with a spoon against the side of the pot, turn off the heat. Add 4 oz of crumbled-up feta cheese and blend with either an immersion blender or blender until smooth and creamy.

Creamy Broccoli and Cheddar Cheese Soup Joy To My Heart

Saute the onion: Heat a large pot on medium heat, coat with oil, add onion, and cook for 4-5 minutes, stirring occasionally. Combine: Toss in broccoli, rice, salt, pepper, and broth. Stir, cover, bring to a boil, then simmer on low for 15 minutes or until broccoli is tender. Add remaining ingredients: Turn off heat.

My Madison Bistro » Broccoli Cheddar Soup

Add vegetable broth to a large soup pot over medium heat. Add the carrots, celery and potatoes, cover pot, and bring to a boil. Once boiling, reduce heat and simmer until the vegetables are tender, 3-5 minutes. Add chopped broccoli and simmer for another minutes or two, depending on how chunky or fine you chopped it.

Broccoli Cheese Soup {Classic} Two Peas & Their Pod

Reduce heat to low and simmer, partially covered, until potato is soft, about 10 minutes. Add broccoli and cook until barely tender, about 4 minutes. Add ⅓ cup parsley and ⅓ cup feta. Using a blender, puree soup in batches. Add stock or water to reach desired consistency. Season with remaining ½ tsp. salt and ¼ tsp. pepper.

Broccoli Cheese Soup Recipe {Not Quite} Susie Homemaker

Heat a deep saucepan over medium heat. Add a drizzle of olive oil and fry the shallots for 5 to 6 minutes, stirring. Stir in all the remaining ingredients and bring to a boil, then reduce the heat and simmer for 10 minutes.

Chicken Broccoli Cheese Soup with Rice Plain Chicken

Season with paprika and mustard powder and toss to combine. Pour the vegetable broth over the roasted vegetables and bring to a boil. Lower heat to a simmer, and blend using an immersion blender until smooth and creamy. Add the broccoli and pulse a few times to incorporate the broccoli. Stir in cheddar cheese and milk.

Easy Broccoli Cheese Soup Recipe 5 Ingredients

To a medium stock pot, add all of the broccoli pieces, garlic, broth, water, salt and pepper. Bring to a boil and then reduce heat to a simmer. Cover your pot and cook for 30 minutes. Using a potato masher, gently smash the broccoli about 6 times. Leave large and small pieces in the soup for texture. Add in the orzo and cook uncovered, STIRRING.

Easy Broccoli Cheese Soup Cafe Delites

In a large soup pot, warm the olive oil. Add the onion and cook for a few minutes until fragrant. Stir in the garlic, salt, and pepper. Then, add the diced potato, broccoli florets, and blanched almonds. Pour in the vegetable broth. Increase heat to bring to a boil, then reduce heat to maintain a simmer.