Bread of the Week The Flintstone Wheel PizzaGoon Pizza Blog


bread oven in progress at the Englishs Flintstone GA Flickr

The Flintstones has made an indelible mark on pop culture since its debut way back in 1960. More than 50 years later, these are things you still may not know.. Rock and stone puns are the bread.


Yabba Dabba Do! A Brief History of “The Flintstones” Interesting Facts

1 round loaf bread 2 loaves French bread, cubed to use as dippers 2 c. sour cream 2 c. mayonnaise 2 c. (3 pkg.) sliced Buddig meat, chopped 2 tbsp. chopped green onion or to taste 1 to 2 tbsp. Beau Monde seasoning 2 tbsp. minced parsley Mix the filling in the morning to let flavors blend. Hollow out the round bread and fill with the mixture.


The Flintstone Funnies The Flintstones Fandom

Flintstone Dip. Combine all ingredients and stir until well blended. Place in bowl or if using bread, cut off tip and remove insides. Fill cavity with dip and let set in refrigerator at least 2 hours before service. (Good dippers: bread, crackers, and all kinds of vegetables.)


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Flintstone Sandwiches. Prep: 30mins - Cooking 2 ½ hours - Fridge: 2-3 hours or overnight - Makes 12 finger sandwiches for 6 people - Takes a bit of time. Put the brisket and the bay leaf into a large pot of salted water. Peel the carrot, wash the leek and trim off the bottom, and add to the pot. Bring to the boil, then reduce the heat.


Bread of the Week The Flintstone Wheel PizzaGoon Pizza Blog

FLINTSTONE BREAD. Cut top off of bread and hollow out center leaving a 1 inch shell. (Filling can be prepared the day before.) 2 c. sour cream. 2 c. Best Foods mayonnaise. 2 pkg. chipped beef, diced. 2 tbsp. dried onion. 2 tsp. parsley flakes. 2 tsp. Beau Monde.


Rye Bread Dip The Merrythought

2 cups sour cream. 2 teaspoons dry onion. 2 teaspoons parsley. 2 cups mayonnaise. 2 teaspoons celery seed. Let filling stand, refrigerated 4 hours or over night. Process the remaining bread and add to the mixture right before serving. Put in bread. Serve with chips, vegetables or crackers.


Flintstones French Toast

Fort Lewis, WA. Recipe: this is great for a get-together snack: 1 cup sour cream 1 cup mayonaise 1 T chopped onions 1 t parsley flakes 1 package of chopped ham or beef (carl bunting) Mix all the above ingrediants together. Chill hollowed-out rolls or large flinstone bread. Fill with dip. Use the bread chunks to dip mixture with.


Honey Wheat Flaxseed Bread

The Flintstones is an American animated sitcom produced by Hanna-Barbera Productions, which takes place in a romanticized Stone Age setting and follows the titular family, the Flintstones, and their next-door neighbors, the Rubbles. It was originally broadcast on ABC from September 30, 1960, to April 1, 1966, and was the first animated series with a prime-time slot on television.


Bread of the Week The Flintstone Wheel PizzaGoon Pizza Blog

Rye Bread Boat Dip. 2 Ratings Caramelized Onion Dip. 13 Ratings The Best Hot Crab Dip. 13 Ratings Taco Dip. 441 Ratings Mom's Famous Raw Vegetable Dip. 84 Ratings Chicken Wing Dip. 830 Ratings Cranberry Dip. 270 Ratings Cucumber Dip. 23 Ratings White Chicken Chili Dip. 1 Rating Vegetable Dip. 25 Ratings Dilly Rye Boat Dip.


The Flintstone Flyer The Flintstones Fandom

"Love Letters on the Rocks" is the twenty-first episode of the first season of the original series, The Flintstones. It aired on February 17, 1961. Fred finds a love letter to Wilma, coming to the conclusion that she's cheating on him, so he sends out a private investigator to find out who. Wilma has discovered a box full of souvenirs from her days at Boulder High, among them roller skates and.


Flintstone Bread Dip Bread dip, Dips, Bread

1 c. mayonnaise 1 c. sour cream 1 tsp. Beau Monde 1 tsp. dill weed 1 tsp. parsley 1 pkg. frozen spinach, cooked & well drained


Flintstone Cartoon, Fred Flintstone, Os Flinstones, Flintstones

Pumpernickel rye bread's slightly sweet and earthy flavor pairs perfectly with chipped beef dip. Pumpernickle bread has a very tender crust and the chunks removed from the center of the loaf make perfect dippers. This dip is an absolute "must" when I host a gathering. I've served it for over 30 years, and it's a winner every time!


Bread of the Week The Flintstone Wheel PizzaGoon Pizza Blog

2. Mix the dip. Beat the softened cream cheese, sour cream, and mayonnaise on high speed with a mixer until light and fluffy, about 5 minutes. Next, stir in the parsley, chives, dill, onion powder, salt, and pepper until combined. 3. Fill loaf. Pour the dip mixture into the hollowed-out bread bowl until completely full.


FileStale bread.jpg Wikimedia Commons

Mix first 3 ingredients warm water, yeast, and sugar - let stand until bubbly (about 15 minutes). Now mix other ingredients in separate bowl, then add the yeast mixture. knead the dough for 10 min. Fill the two greased 1-pound coffee cans half full with dough and place greased plastic lids on the cans. Let bread rise in warm place until coffee.


Wilma Flintstone The Flintstones Funko CardTrader

1 pkg. frozen spinach, squeezed dry. 4 green onions, chopped fine. 1 can water chestnuts, chopped fine. Flintstone Bread. Mix well all ingredients, except bread. Hollow out bread. Fill with dip. Cube center of bread for dipping. Should set at least overnight.


Flintstones French Toast

In a medium-sized bowl, mix all ingredients together except breads. Cover and refrigerate at least 1 hour. Slice top off 1 bread and hollow out bread shell. Pour dip mixture into the hollowed-out shell. Cut second bread and top of first one into 1-inch chunks and use for dipping.