The Best Cocktail Bars in the World TravelVersed

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This is a great cocktail option for anyone who is a fan of whiskey. This recipe is the ultimate holiday treat. This cinnamon and maple whiskey sour cocktail offers a delicious combination of something sweet, spicy, and bitter. It has the perfect balance of the sweetness from the maple syrup, spiciness from the cinnamon which makes for a warm.

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1 2/3 c. (400 g) water. 2 c. (300 g) raisins. 2 cinnamon sticks. Heat first three ingredients in a saucepan on medium for 15 minutes. Remove from heat, add cinnamon sticks and leave at room.

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Coquito. Coquito is beloved in Puerto Rico and beyond for its rich coconut and holiday spice flavors. This big-batch recipe from bartender Giuseppe González combines Puerto Rican rum, sweetened condensed milk, evaporated milk, cream of coconut, vanilla extract, nutmeg, and cinnamon. Get the recipe.

The Best Cocktail Bars in the World TravelVersed

Chef Alex Reccio will also roll out parihuela, a seafood stew that was a family staple during the holiday season in Peru. Open in Google Maps. 701 3rd St 12th Floor, San Francisco, CA 94107. (415.

Holiday cocktail bar & restaurant

Vanilla-Pear Holiday Punch. The Vanilla-Pear Holiday Punch is so simple to make but tastes incredible. This punch, made with tequila, pear and lemon juice, sparkling water, and some seasonal spices, will become a tradition at all your holiday parties. Garnish this cheery holiday cocktail with rosemary springs, lemon rounds, and fresh.

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Stir until the sugar and water fully incorporate. Let cool and then bottle and refrigerate. The syrup will last for up to 3 weeks. Method: Combine all the ingredients into a shaker, add ice and.

Mitch Broder's Vintage New York Holiday Cocktail Lounge It's

Specialties: Iconic East Village Bar Established in 1919. Holiday Cocktail Lounge holds the city's 50th licensed bar when Prohibition ended in 1933. Almost 100 years old, this iconic East Village watering hole has pioneered "Dive Elegance", where craft cocktails and a warm welcome meet. The bar has been a gritty dive bar frequented in the 1990s by The Ramones and The Bouncing Souls, who.

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Add peppermint vodka, vanilla vodka and creme de menthe to a cocktail shaker. Fill shaker 3/4 full of ice. Place on the cap and shake for 15-30 seconds. Dump ice out of the glass and if desired, rub a little of the peppermint vodka on the rim and dip the glass in the crushed peppermint. Strain cocktail into glass.

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Combine all the ingredients into shaker with ice. Shake, strain into a martini glass and garnish with skewered cranberries. *Vanilla spiced syrup: Add 1 cup sugar, 1 cup water, .25 tsp ground.

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This inventive punch from Seattle bar pro Jamie Boudreau serves two. The combination of London dry gin, maraschino liqueur, chardonnay,. Make this holiday-themed cocktail for tropical-drink fans. The recipe from Martin Cate of Smuggler's Cove in San Francisco includes two rums, blackberry liqueur, allspice dram, lime and pineapple juices.

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Miracle is a Christmas-themed pop-up cocktail bar that serves holiday cocktails in a festive setting. With kitschy holiday décor, professionally-developed cocktails and the nostalgic energy of the best office party you've ever been to, Miracle is sure to get even the grouchiest grinch in the holiday spirit. Photo Credit: Melissa Hom.

EASY HOLIDAY COCKTAIL RECIPE Sophisticated Whimsy

cocktail bar and restaurant . serving fancy drinks and delicious food on east seventh. Hours. Closed on Mondays. Tuesday and Wednesday 5pm to 11pm . Thursday, Friday, Saturday 5pm to midnight . Sunday 5pm to 11pm.

Pin on the ultimate celebration

Wormwood. Wormwood absinthe bar and French restaurant is one of our favorite places for a good cocktail in San Diego any time of year, and the holidays are no different! wormwoodsd. 12.9K followers. View profile. wormwoodsd. 586 posts · 13K followers. View more on Instagram. 19 likes.

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Add the coconut and tea mixture to the sugar water. Cover and infuse for 30 minutes. Strain the liquid into a sanitized bottle, label with the date, and store in the refrigerator for up to 10 days.

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Famed holiday themed cocktail pop-up bars, Miracle and Sippin' Santa, are coming back to the District for the 2023 season at Death Punch and Black Whiskey (1410 14th Street NW), respectively. Throw on festive ensembles and be immersed in kitschy decor with carols blasting in your ears. The pop-ups run from November 24 to December 31.

Holiday cocktail bar & restaurant

Alternatively, if you mix pomegranate juice instead of simple syrup or cranberry juice, the drink will shine with a delicious sweet-tart flavor on the tongue. Some bars even include a sprig of fresh rosemary or a candy cane for an extra seasonal twist. 2. Jingle juice holiday punch.