[Homemade] Cinnamon Toast Crunch Pancakes r/food

MorningNooNight Homemade Cinnamon Toast Crunch

Grease a 13×9-inch baking pan with butter and set it aside. Melt the butter. In a large stock pot set over medium-low heat, melt the butter. Melt the marshmallows. Once the butter has melted, stir in the marshmallows and continue cooking, stirring occasionally, until the mixture is smooth. Add the cereal.

Homemade Cinnamon Toast Crunch. Half Baked Harvest

Toss the bread around with the butter to make sure that each piece is coated evenly to ensure crispy cereal. Once the bread is toasted, remove it from the pan and place it into a mixing bowl. Coat the toasted bread with an even mix of granulated sugar and cinnamon. Toss together until the bread is evenly coated.

Homemade cinnamon toast crunch Artofit

While the dough is chilling, prepare the cinnamon sugar by mixing the coconut sugar and ground cinnamon in a small bowl. Preheat Oven, Roll The Dough: Preheat the oven to 350F/180C. Divide the dough in half. Using a rolling pin, roll one half of the dough in between 2 sheets of parchment paper until very thin.

Homemade Cinnamon Toast Crunch. Half Baked Harvest

Preheat oven to 350. Mix all the dry ingredients in one bowl and wet in another bowl . Add the wet ingredients to the dry ingredients and mix until combined. Once everything is combined, gather the dough into a ball and wrap in plastic. Stick it in the fridge to firm up (I waited about an hour).

Healthy Homemade Cinnamon Toast Crunch Cereal Recipe (Vegan)

Instructions. Spray a 9x9 baking pan liberally with non stick cooking spray and set aside. Pour the Cinnamon Toast Crunch cereal into a large bowl and set aside. Open the marshmallows and reserve ⅔ cup. Add the butter to a medium saucepan and melt over medium-low heat.

Healthy Homemade Cinnamon Toast Crunch My Kitchen Little

Bring a large pot or stock pot to medium heat and add butter and melt. Reduce the heat to low heat and add 6 cups of marshmallows. Stir until melted, then add vanilla extract, and cinnamon. Remove the pot from heat and stir in the cereal until the marshmallow mixture completely coats the cereal.

Homemade Cinnamon Toast Crunch. Half Baked Harvest

Preheat the oven to 350 degrees F. First, in a small bowl, whisk together the ground cinnamon and sugar to create the cinnamon sugar topping. Set to the side. In a bowl of a food processor, add the flour, sugar, ground cinnamon, and salt. Cut the cold/frozen butter into small cubes and add to the food processor.

[Homemade] Cinnamon Toast Crunch Pancakes r/food

Preheat the oven to 400ºF. Line a baking sheet with parchment paper. In a large bowl, combine the almond flour, arrowroot, 2 tablespoons of date sugar, the salt, and 1 teaspoon of cinnamon. Add the egg whites and melted coconut oil and stir quickly until completely combined. Turn out the dough on a sheet of parchment paper and cover with.

Homemade Cinnamon Toast Crunch with Almond Flour Paleo, Grain Free

Steps. Preheat your oven to 350 degrees. In a bowl, mix your granulated sugar and 2 tbsp of cinnamon (save the 1/2 tsp of cinnamon for the dough) In a separate bowl or food processor, make your dough. Combine your all purpose flour, 1/2 tsp cinnamon, nutmeg, butter and salt. Make sure the butter is cut into small cubes.

Homemade Cinnamon Toast Crunch Recipe on Food52 Recipe Cinnamon

Add a tablespoon of butter to the griddle. Working in batches, dip slices of bread into the egg mixture (not soaking the bread) and then into the Cinnamon Toast Crunch crumbs. Press down slightly so the crumb sticks. Place the bread on the hot griddle and cook for 1 to 2 minutes on each side, or until golden brown.

[homemade] Cinnamon Toast Crunch cupcakes r/food

Preheat the oven to 350 degrees F. Make the cinnamon sugar. In small bowl, combine 1 tablespoon cinnamon and the sugar. 2. In a food processor, combine the whole wheat flour, flour, remaining 1/2 teaspoon cinnamon, salt, and butter. Pulse until the mix clumps together to form pea-size balls.

Homemade Cinnamon Toast Crunch Half Baked Harvest

Instructions. Preheat the oven to 350°F (180°C) fan assisted and line 2 baking sheets with parchment paper. Set aside. In a medium bowl, combine the oil, 4 tablespoons water, sugar, and vanilla extract. In a separate bowl, whisk together the flour, baking soda, and cinnamon, then knead into the sugar mixture.

Homemade Cinnamon Toast Crunch. Recipe Cinnamon toast crunch

Roll out to 1/8 inch thick. The thinner you get, the crunchier the cereal! Melt another tablespoon or two of coconut oil and brush over the tops of the flattened dough. In a small bowl, combine 1/8 cup of cane sugar and 1/2 teaspoon cinnamon to sprinkle over the coconut oil.

[Homemade] Cinnamon Toast Crunch biscotti r/food

Remove the top piece of parchment paper. With a pastry cutter, pizza cutter, or very sharp knife, even the edges of the rectangle. Slice into 1/2-inch squares and pierce each square with a fork 2 or 3 times. Make the cinnamon-sugar topping: in a small bowl, combine 2 tablespoons of sugar and 3/4 teaspoon cinnamon.

Healthy Homemade Cinnamon Toast Crunch Cereal Recipe (Vegan)

Instructions. . Preheat the oven to 350°F. In a small bowl, combine the butter, sugar, cinnamon, and salt. You'll need the butter to be pretty soft to get it all combined. . Spread the mixture evenly over one side of each of the 4 pieces of bread, being sure to cover all the way up to the edges of the bread.

Make Your Own Homemade Cereal Cinnamon Toast Crunch

Instructions. Preheat the oven to 350 degrees F (180 degrees C). Add the flour, butter, salt, and cinnamon sugar to a food processor and pulse until it is combined and grainy in texture. Add in the maple syrup and water and pulse until it comes together to form a dough.