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Lemon Drop Martini The Art of Food and Wine

The Lemon Drop Recipe is a variation of the Martini recipe. Lemon Drop Ingredients. 2 ounces vodka: 0.5 ounce triple sec: 1 ounce lemon juice, freshly squeezed: 1 ounce simple syrup: Garnish: sugar, to rim: Garnish: lemon twist: Cocktail Glass. How to make a Lemon Drop Cocktail.


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In this Lemon Drop Martini variation, Limoncello, the famous Italian lemon liqueur, is the star of the show. It adds a unique, delicious citrus-y twist to the classic cocktail. To make this Lemon Drop Martini with Limoncello you can use a quality store-bought version, or better yet, make your own the most delicious homemade Limoncello using this 3-ingredent step-by-step Limoncello recipe.


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Run lemon wedge around the rim of a cocktail glass to dampen, then dip in sugar to coat. Combine vodka, lemon juice, lemon simple syrup, and orange-flavored liqueur in a cocktail shaker. Fill with ice, seal, and shake until shaker frosts over. Pour into a martini glass to serve.


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This way, the sugar can dry and build a crust before you pour the drink into the glass. Add all ingredients into a cocktail shaker with plenty of ice and shake until well-chilled. 2 oz Vodka citron, 0.25 oz Cointreau, 0.75 oz Fresh lemon juice, 0.5 oz Simple syrup. Strain into the prepared Martini glass.


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Lemon Drop Tips and Variations: The sugar rim is optional but adds a nice touch to this 3 ingredient lemon drop martini. You can simply prepare the cocktail without the sugar rim and serve it in a martini glass. Adjust the simple syrup as needed to get the lemon drop just right. Add more simple syrup for a sweeter cocktail or use a little less.


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Steps. Coat the rim of a cocktail glass with sugar and set aside (do this a few minutes ahead so the sugar can dry and adhere well to the glass). Add the vodka, triple sec, lemon juice and simple syrup to a shaker with ice and shake until well-chilled. Strain into the prepared glass. The Lemon Drop is a sweet vodka cocktail that tastes like the.


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Make it uber fancy by mixing in some lemon zest. Place 1-2 tbsp of simple syrup on a second small plate. Dip the top of the martini glass into the simple syrup followed by the sugar to coat. Set aside. Fill a cocktail shaker with ice followed by the vodka, triple sec, lemon juice and simple syrup. Shake well for 15-20 seconds.


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Floral syrups can also add a fun twist. For instance, a lavender simple syrup creates a lovely lavender lemon drop martini. In spring, get a similar flavor by harvesting lilac blooms for a lilac lemon drop martini. Another simple variation adds 1/4 ounce Cointreau and uses only 1/2 teaspoon simple syrup. This brings in an orange undertone that.


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With vodka, fresh lemon juice, orange liqueur, simple syrup and a sugared rim, the Lemon Drop is bright and crisp with a touch of sweet to balance the tart. "The original Lemon Drop cocktail was the precursor to the Fuzzy Navels and Wine Spritzers so readily enjoyed in the '80s," says Luke Barr, a brand ambassador for NEFT vodka.


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Lavender Lemon Dro p. The Lavender Lemon Drop cocktail offers a harmonious blend of citrusy brightness and herbal elegance. Fresh lemon juice combines with lavender syrup to create a refreshing, well-balanced sip with a delightful hint of floral sophistication. It's a perfect drink for those seeking a unique and revitalizing flavor experience.


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Lemon Drop Martini Variations. This lemon drop drink recipe is pretty tasty as it is a classic, but here are some fun twists if you want to change it up! Switch the lemon in the recipe and use lime juice, orange or grapefruit juice instead. Make it a Fizz: Add a splash of Sprite tonic water on top just before serving. This can add some nice.


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Place basil leaves in a large pitcher and using a rubber tip muddler, muddle the basil leaves lightly. Add the vodka, lemon juice, and simple syrup. Add lots of lemon slices and ice. Stir to combine. Pour into cups filled with ice and garnish with fresh basil and lemon slices. Enjoy!


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Shake off excess. Add limoncello, vodka, fresh-squeezed lemon juice, and ice to a cocktail shaker. Shake vigorously for 10-15 seconds until the shaker becomes frosty and icy cold. Holding the shaker over the glass, strain to catch any ice as you pour the drink into a chilled coupe or martini glass.


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Dip into the sugar and lemon zest mixture and evenly coat the edge of the glass. Set aside. Add the vodka, Cointreau, lemon juice, and simple syrup to a cocktail shaker filled with ice. Shake vigorously. Strain into a prepared martini glass. Garnish with lemon twist.


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For lemon drop Jell-O shots: In pot over medium heat, add 1 cup water and 1 cup sugar. Cook, stirring, until sugar dissolves, 1-2 min. Whisk in 3 (¼ oz.) envs. unflavored gelatin until combined; stir in ¾ cup fresh lemon juice and ¾ cup vodka. Remove from heat; let cool slightly.


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Lemon drop shot is so easy to make with a few simple steps: Wet the rim the shot glass and dip in sugar to coat the rim. Gather the ingredients and fill a stainless steel shaker with ice. Add lemon juice, vodka and sugar into the shaker. Shake about 10 times or until sugar has dissolved. Pour into the shot glass.