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CALLIE'S ANSWER: When you sit down to the table, place your napkin in your lap. There are lots of places you can get napkins, expensive or otherwise. Paper is less formal and cloth is more formal. LILLIE-BETH'S ANSWER: First, you get to decide the napkins you use at your own table. If you love cloth napkins, go for it.

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Napkin etiquette refers.

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Knotted Above the Plate. For a fun twist on the table, knot your napkins and place them at the top of the plate. It's a simple way to add an eye-popping element to the mix and give your guests something to rave about. With this arrangement, I love to add a place card or fresh herb bundle on top of the plate.

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The size of the napkin will depend upon what type of dining setting you are attending. For formal multi-course meals, a large cloth napkin, between 22" to 26", should be used. For simple, casual dinners, a cloth napkin between 18" and 20" is suggested. When it comes to breakfast or afternoon tea, only a 10" to 12" cloth napkin is used.

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The napkin is there to use on your mouth or hands when necessary. Never use it to clean or polish your silverware, and by all means, keep it away from your nose. A restaurant napkin is not a Kleenex tissue. If you need to blow your nose, don't do it at the table. Remove yourself to a restroom, and attend to the matter in private.

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Razvan Iosif/Shutterstock. Etiquette Scholar instructs that the size of your napkin will determine how to unfold and place it on your lap: Larger napkins are unfolded halfway while smaller napkins.

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Cut one small bite of food at a time. Break off and butter a small piece of bread, rather than slathering the whole roll. Spoon soup away from your body. When you spoon away, the spill drops into.

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Lay a large square napkin out flat. Fold the bottom two inches of the napkin up. Now, fold the bottom 4 to 5 inches of the napkin up (including the previous fold). Flip the napkin over. Fold the top of the napkin down to about halfway. Fold the left and right sides into the midline of the napkin. Fold the napkin in half.

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Letitia Baldrige's New Manners for New Times: A Complete Guide to Etiquette acknowledges that "most families use paper napkins these days."** In writing about napkins rings, now only table décor, Ms. Baldrige wrote "Today, with bright colored napkins, including paper ones, the napkin rings are part of a unified decoration . . .

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Spread the loveWhen dining out or attending a formal event, proper table etiquette is essential. One often overlooked aspect of table manners is the correct use of a napkin. In this article, we will discuss eight ways to use a napkin with proper table etiquette. 1. Unfolding the Napkin: As soon as you sit down at the table, pick up the napkin and unfold it. If it is a large napkin, fold it in.

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Place the napkin to the left of your plate when you're done. Download Article. Fold the napkin loosely before placing it on the table. When you're at a restaurant, this is how your server will know you've finished your meal. In a dinner party scenario, leave your napkin in your lap and follow the host's lead.

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Wiping or rubbing motions will not be tolerated. Instead, carefully dab at whatever is concerning you — it's better to do this for however long it takes to clear the problem than to make a.

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Paper napkins should not be used for home dinners, except for very casual meals or outdoors BBQ, picnic or fast food restaurants. Napkins vary in colors, patterns, fabrics and sizes. the formal dinner napkin will always match the table cloth color and fabric and is bigger in size than her lunch and breakfast counterpart.

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There are three traditional ways to fold table napkins: In square or rectangular shape. In triangular shape. Rolled. If you present the table napkins rolled, you can use napkin rings to keep them firm. 2. Placing the napkins according to the local table etiquette. Place a napkin on each place setting or to its right.

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Place the napkin in your lap immediately upon seating. If there is a host or hostess, wait for him or her to take their napkin off the table and place it in his or her lap. (An exception to this rule is buffet-style meals, where you should unfold your napkin when you start eating.) Unfolding the Napkin. Unfold your napkin in one smooth motion.

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Assuming the meal in question is dinner (since most fine dining occurs in the context of dinner), the foremost napkin etiquette rule is to keep the napkin in your lap when seated. Read Full Story. Once you sit down, unfold the napkin from its initial form, fold it in half, and set it on your lap, ensuring the side with the folded-over portion.